Aude.110 ha winegrowing estate with 53 ha of planted vineyards. The Corbières appellation, the rest vin de pays and vin de cépages. House
with garden and swimming pool. A renovated gîte completes the accommodation.
The outbuildings include an 8,000 hl cellar in two parts: a traditional 1,000 m2 concrete cellar, well-equipped, with a new double-skin clad cellar as an extension. With its stainless steel vats, the cellar enables the wines to be vinified, stored and matured in optimum conditions. Annual production is 3000 hl, with the possibility of increasing the vineyard to 110 hectares (around 6000 hl). The cultivation and treatment equipment is complete.

(agency agreement has been delegated to another agency)

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